Ukraine National Cuisine Brick Steak

Ukraine national cousine The Perfect Time & Temperature Blue Rare 110°F / 43°C 1 min per side Rare 120°F / 49°C 1.5 min per side Medium Rare 130°F / 54°C 2 min per side Medium 140°F / 60°C 3 min per side Medium Well 150°F / 66°C 4 min per side Well Done 165°F / 74°C 5 min per side

A mock cooking chart titled “Ukraine national cousine” shows a brick progressing through different levels of doneness, from Blue Rare to Well Done, with temperatures and cooking times. The joke is that the “steaks” are actually red bricks, absurdly presented as Ukrainian national cuisine; it is sent as an absurd reaction to jokes about tough food, bricks, or exaggerated cooking instructions. EN: A mock cooking chart titled “Ukraine national cousine” shows a brick progressing through different levels of doneness, from Blue Rare to Well Done, with temperatures and cooking times. The joke is that the “steaks” are actually red bricks, absurdly presented as Ukrainian national cuisine; it is sent as an absurd reaction to jokes about tough food, bricks, or exaggerated cooking instructions.

• @sbunem / 122828 2026-01-20