Jaja obojena lukovinom

USITNITI SKARAMA CHOP WITH SCISSORS ULITI VODE DA POKRIJE JAJA POUR ENOUGH WATER TO COVER THE EGGS NAKON STO PROKLUCA SMANJITI NA SREDNJU VATRU I KUHATI JOS 10 MIN AFTER IT BOILS REDUCE TO MEDIUM HEAT AND COOK FOR 10 MIN

Video prikazuje neobičan postupak bojanja uskrsnih jaja: ljuske luka usitnjavaju se škarama, stavljaju u komad hulahopki oko jaja, zatim se jaja preliju vodom i kuhaju. Završni kadar prikazuje tamno obojena, zelenkasta jaja; uz laganu ukulele glazbu Fabio Martoglio — “Flying Apples”, ozbiljan vodič djeluje apsurdno i šaljivo kao reakcija na pretjerivanje oko uskrsnih ukrasa. EN: The video shows an unusual Easter-egg-dyeing process: onion skins are chopped with scissors, wrapped around eggs in a piece of tights, then the eggs are covered with water and boiled. The final shot shows dark, greenish eggs; with the light ukulele music Fabio Martoglio — “Flying Apples,” the serious tutorial feels absurd and funny, making it suitable as a reaction to people overcomplicating Easter decorations.

♪ Fabio Martoglio — Flying Apples

• @sbunem / 72500 2024-05-03