Walter White Makes Italian Stromboli

ITALIAN CRUST LEAVE PEPPERONI TO MELTED GOLDEN Italian Stromboli Roll out a refrigerated pizza crust onto a parchment lined baking sheet. Spread 1/2 cup of pizza sauce on it. Top with a layer of ham, then 1 cup of freshly grated mozzarella, a layer of Genoa salami, another cup of cheese, a layer of pepperoni and another cup of cheese. Sprinkle with Italian seasoning. Roll it up and tightly pinch all the seams. Roll it over so the seams are on bottom. Brush with 1 tbsp of melted butter and sprinkle with garlic powder and dried parsley. Bake at 400° for about 20 minutes or until golden brown and crispy. Let cool 5 minutes, slice it. ENJOY

Видеорецепт показывает, как приготовить итальянский стромболи: на тесто намазывают соус, выкладывают ветчину, сыр, салями и пепперони, затем сворачивают рулет, смазывают маслом и запекают до золотистой корочки. Поверх кулинарного ролика появляются Уолтер Уайт и Джесси Пинкман из «Во все тяжкие», а драматичная подача и синтезированный голос превращают обычный рецепт в абсурдную пародию на производство «продукта». Такой мем отправляют как реакцию на чрезмерно серьёзное приготовление еды или шутку про «химию» на кухне. EN: This cooking video shows how to make Italian stromboli: sauce, ham, cheese, salami, and pepperoni are layered on dough, rolled up, brushed with butter, and baked until golden. Walter White and Jesse Pinkman from Breaking Bad are superimposed over the recipe, while the dramatic presentation and speech-synthesized narration turn an ordinary cooking tutorial into an absurd parody about manufacturing a “product.” It works as a reaction to overly serious food preparation or a joke about “chemistry” in the kitchen.

Italian stromboli is so delicious and so easy to make it's perfect for a weeknight dinner or a game-day snack here's how to make it roll out a pizza crust onto a baking sheet lined with parchment paper then brush on a half a cup of your favorite pizza sauce if you can find this Mids brand I highly recommend it make sure to leave a little space at the edges put on a layer of sliced deli ham a cup of freshly grated mozzarella a layer of salami and another cup of cheese and a layer of pepperoni followed by one more cup of cheese. Then sprinkle on some Italian seasoning. Now you're going to carefully roll it up and it's easier if you use the paper to help you. When you get to the other side, just pull that end up and fold it over. Make sure to pinch all the seams together. Then flip it over so that the seam is face side down. Brush on a tablespoon of some melted butter and sprinkle with some garlic powder and some parsley. Cut a few slits in the top and bake it at 400 for about 20 minutes or until the crust is crispy and golden. Let it cool for about five minutes. Then slice it up and and serve it with some more pizza sauce for dipping. And that's all there is to it. Now pause the video to screenshot the recipe. Enjoy.

• @antichirst / 20944 2025-11-05